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Control techniques in film processing. by
Material type: Text
Publication details: Delhi Sterling publishers pvt ltd. 1967
Availability: Items available for loan: St Aloysius Library (1)Call number: 778.5 KISC.
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Food biochemistry and food processing by
Material type: Text
Publication details: New Delhi Anmol Publications Pvt. Ltd. 2015
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 CHOF.
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Lasers & holographic data processing. by
Material type: Text
Publication details: Moscow Mir Publishers 1984
Availability: Items available for loan: St Aloysius Library (1)Call number: 539.7 BASL.
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Word processing handbook. by
Material type: Text
Publication details: London. Kogan Page 1984
Availability: Items available for loan: St Aloysius Library (1)Call number: 651.8 DERW.
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Comprehensive biotechnology. V2 by Series: 2Edition:
Material type: Text
Publication details: England. Pergamon Press. 2004
Availability: Not available: St Aloysius Library: Reference Book (1).
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Introducing psychology Thinking and knowing by
Material type: Text Language: English
Publication details: Kent Not Mentioned 2005
Availability: Items available for loan: St Aloysius Library (1)Call number: 150 GILI.
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Fish as food Vol IV: processing part II by Series: IV
Material type: Text Language: English
Publication details: Amsterdam Elseveir 2013
Availability: Not available: St Aloysius Library: Reference Book (1).
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Handbook of fruits and fruit processing by
Material type: Text Language: English
Publication details: New Delhi Wiley India Pvt. Ltd. 2008
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.8 HUIH.
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