Handbook of fruits and fruit processing

By: HUI (Y H) EdMaterial type: TextTextLanguage: English Publisher: New Delhi Wiley India Pvt. Ltd. 2008Description: xii,697ISBN: 9788126517886Subject(s): processing | of | Handbook | fruits | fruit | and | Food TechnologyDDC classification: 664.8 HUIH
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Item type Current location Collection Call number Status Date due Barcode Item holds
Book Book St Aloysius College (Autonomous)
Food Processing 664.8 HUIH (Browse shelf) Available 070629
Total holds: 0

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