Koha online catalog › Results of search for 'ccl=Provider:Taylor and Francis'

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	1.	Fermentation microbiology and biotechnology. by EL-MANSI (E M T) \| BRYCE (C F A). Material type: Text Publisher: London Taylor & Francis 2002Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 576.163 ELMF (1). Place hold Add to cart (remove)
	2.	Fermentation microbiology and biotechnology. by EL-MANSI (E M T) \| BRYCE (C F A). Material type: Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 576.163 ELMF (1). Place hold Add to cart (remove)
	3.	Fermentation microbiology and biotechnology by EL-MANSI (E M T) \| BRYCE (C F A). Edition: 2Material type: Text Language: English Publisher: London Taylor & Francis 2007Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 576.163 ELMF (2). Place hold Add to cart (remove)