Fermentation microbiology and biotechnology
By: EL-MANSI (E M T)
Contributor(s): BRYCE (C F A)Material type: 
TextLanguage: English Publisher: London Taylor & Francis 2007Edition: 2Description: xiii,544ISBN: 0849353343Subject(s): MicrobiologyDDC classification: 576.163 ELMF
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Book
|
St Aloysius College (Autonomous) | Biotechnology | 576.163 ELMF (Browse shelf) | Available | 062457 | ||
|
Book
|
St Aloysius College (Autonomous) | Microbiology | 576.163 ELMF (Browse shelf) | Available | 063783 |
Total holds: 0
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