Fermentation microbiology and biotechnology.

By: EL-MANSI (E M T)Contributor(s): BRYCE (C F A)Material type: TextTextPublisher: London Taylor & Francis 2002Description: xv, 308ISBN: 0 7484 0734 0Subject(s): Fermentation Microbiology Biotechnology | MicrobiologyDDC classification: 576.163 ELMF
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Item type Current location Collection Call number Status Date due Barcode Item holds
Special Grants Special Grants St Aloysius College (Autonomous)
Biology 576.163 ELMF (Browse shelf) Available SG03953
Total holds: 0

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