Koha online catalog › Results of search for 'ccl=su:"technology"'

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	1.	Handbook of frozen food processing and packaging by LANGOWSKI (Gordon). Material type: Text Language: English Publisher: Jaipur Oxford Book Company 2018Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 664 LANH (1). Place hold Add to cart (remove)
	2.	No cover image available Food packaging science and technology by LANGOWSKI (Gordon). Material type: Text Language: English Publisher: Jaipur Oxford Book Company 2019Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 664.092 LANF (1). Place hold Add to cart (remove)
	3.	No cover image available Food packaging science and technology by LANGOWSKI (Gordon). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: Jaipur Oxford Book Company 2019Availability: Items available for loan: St Aloysius College PG LibraryCall number: 664.092 LANF (1). Place hold Add to cart (remove)