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81.
Biotechnology: enzymes biomass food and feed.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

82.
Biotechnology: special processes.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

83.
Biotechnology: environmental process I-wastewater treatment.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

84.
Biotechnology: environmental process II-solid decontamination.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

85.
Biotechnology: environmental process III-solid waste and waste gas treatment preparation of drinking water.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

86.
Biotechnology: legal economics and ethical dimensions.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

87.
Biotechnology: cumulative index.

by REHM (H J);REED (G),Ed.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). :

88.
Protein bioinformatics: an algorithmic approach to sequence and structure analysis.

by EIDHAMMER (Ingvar);others.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2009Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.80285 EIDI (1).

89.
Bioinformatics: a practical guide to the analysis of genes and proteins.

by BAXEVANIS (Andreas D);OUELLETTE (B F Francis),Ed.

Edition: 3Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: UK Wiley India Pvt Ltd 2009Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.80285 BAXA (3).

90.
Tools of biochemistry.

by COOPER (Terrance G).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2011Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.192 COOT (1).

91.
Proteins: biochemistry and biotechnology.

by WALSH (Gary).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2011Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 WALG (1).

92.
Handbook of plant biotechnology.V I.

by CHRISTOU (Paul);KLEE (Harry),Ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.60581 CHRP (1). :

93.
Handbook of plant biotechnology.V2.

by CHRISTOU (Paul);KLEE (Harry),Ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.60581 CHRP (1). :

94.
Proteins: biochemistry and biotechnology.

by WALSH (Gary).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2011Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 WALG (1).

95.
Food process engineering: theory and laboratory experiments.

by SHARMA (Shri K);others.

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2013Availability: Items available for loan: St Aloysius College PG LibraryCall number: 664.001 SHAS (1).

96.
Handbook of fruits and fruit processing.

by HUI (Y H),Ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2008Availability: Items available for loan: St Aloysius College PG LibraryCall number: 664.8 HUIY (1).

97.
Encyclopedia of food science and technology.

by FRANCIS (Frederick J).

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 664.03 FRAF (4). :

98.
Applied molecular genetics.

by MIESFELD (Roger L).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York Wiley India Pvt Ltd 2008Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.87328 MIER (1).

99.
Enzyme kinetics: a modern approach.

by MARANGONI (Alejandro G).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York Wiley India Pvt Ltd 2012Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.1925 MARA (1).

100.
Food process engineering: theory and laboratory experiments.

by SHARMA (Shri K);others.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York Wiley India Pvt Ltd 2013Availability: Items available for loan: St Aloysius College PG LibraryCall number: 664.001 SHAS (1).


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