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1.
Environmental biotechnology and cleaner bioprocesses.

by OLGUIN (Eugenia J) and others Eds.

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 620.8 OLGE (2).

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2.
Forest products biotechnology.

by BRUCE (Alan). ed.

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 620.8 BRUF (2).

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3.
Principles and practice of bioanalysis.

by VENN (Richard F).

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.2 VENP (1).

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4.
Plant conservation biotechnology.

by BENSON (Erica E). ed.

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 581.0724 BENP (2). Items available for reference: St Aloysius College (Autonomous) Reference BookCall number: 581.0724 BENP (1).

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5.
Fermentation microbiology and biotechnology.

by EL-MANSI (E M T) | BRYCE (C F A).

Material type: Text Text Publisher: London Taylor & Francis 2002Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 576.163 ELMF (1).

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6.
Biotechnology and safety assessment. Ed. 2.

by THOMAS (John A) Ed.

Edition: Material type: Text Text Publisher: Philadelphia Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 620.8 THOB (1).

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7.
Molecular biology of the cell. Ed 4.

by ALBERTS (Bruce) and others.

Edition: Material type: Text Text Language: English Publisher: New York. Garland Science, Taylor & Francis Group 2002Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.87 ALBM (2).

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8.
Introduction to Polysaccharide Biotechnology.

by TOMBS (Michael P) | HARDING (Stephen E).

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 620.8 TOMI (2).

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9.
Principles and practice of bioanalysis.

by VENN (Richard F).

Material type: Text Text Language: English Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 615 VENP (1).

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10.
Methods in Biotechnology.

by SCHMAUDER (Hans-Peter).

Material type: Text Text Publisher: London Taylor & Francis 2004Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 620.8 SCHM (1).

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11.
Fermentation microbiology and biotechnology.

by EL-MANSI (E M T) | BRYCE (C F A).

Material type: Text Text Publisher: London Taylor & Francis 2003Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 576.163 ELMF (1).

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12.
Molecular basis of human nutrition.

by SANDERS (Tom) and EMERY (Peter).

Material type: Text Text Publisher: London Taylor & Francis 2004Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.13 SANM (1).

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13.
Essential cell biology Ed 2

by ALBERTS (Bruce) | BRAY (Dennis).

Edition: Material type: Text Text Language: English Publisher: New York Garland Science, Taylor & Francis Group 2004Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.87 ALBE (1).

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14.
Genomes 3 Ed 3

by BROWN (T A).

Material type: Text Text Language: English Publisher: New York Garland Science, Taylor & Francis Group 2007Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 575.12 BROG (1).

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