Fundamentals of human nutrition: for students and practitioners in the health sciences. (Record no. 164716)

000 -LEADER
fixed length control field 00642nam a2200205Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230515152745.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210423s2009 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780443069727
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.28 GEIC
Edition number 23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name GEISSLER (Catherine A);POWERS (Hilary J).
9 (RLIN) 104077
245 ## - TITLE STATEMENT
Title Fundamentals of human nutrition: for students and practitioners in the health sciences.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Edinburgh
Name of publisher, distributor, etc. Elsevier
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent x,314
Other physical details PB
365 ## - TRADE PRICE
Price amount 2329
Currency code INR
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a Fundamentals ; health ; human ; nutrition: ; practitioners ; sciences. ; students
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Bio Chemistry St Aloysius College PG Library St Aloysius College PG Library 02/12/2013 Athulya Books 2329.00   613.28 GEIC PG011214 08/24/2022 04/26/2021 Book

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