Food process engineering: theory and laboratory experiments (Record no. 120060)

000 -LEADER
fixed length control field 00629nam a2200253Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210210b2013 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788126538485
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 SHAF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name SHARMA (K)
245 ## - TITLE STATEMENT
Title Food process engineering: theory and laboratory experiments
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Wiley India Pvt. Ltd.
Date of publication, distribution, etc. 2013
300 ## - PHYSICAL DESCRIPTION
Extent xii,348
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element theory
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element process
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element laboratory
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element experiments
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element engineering:
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element and
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Food Technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name MULVANEY (Steven J)
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 070626
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          St Aloysius College (Autonomous) St Aloysius College (Autonomous)   02/17/2021 Biblios Book Point, Surathkal-575014 895.00   664 SHAF 070626 02/17/2021 02/17/2021 Book

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