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Advances in Food Science and Nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Jaipur Agrotech Press New Delhi
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 SINA.
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3.
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Krause and Mahan's food and the nutrition care process by
Edition: 15th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canara Elsevier 2021
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 615.854 RAYK.
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4.
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Williams Essentials of Nutrition and Diet Therapy by
Edition: 12th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canada Elsevier 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 SCHW.
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5.
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Williams Essentials of nutrition and diet therapy by
Edition: 12th, ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canada Elsevier 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 SCHW.
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6.
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Handbook of probiotics and prebiotics by
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canada A John Wiley &Sons 2009
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 664.001579 LEEH.
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7.
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Handbook of food and beverage management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Wisdom Press 2014
Availability: Items available for loan: St Aloysius PG Library (4)Call number: 641 SARH, ...
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8.
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Textbook of Food Science and Nutrition by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Pune Aarahan Publishers 2023
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 CHOT.
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