Coffee: growing processing sustainable production Ed 2 A guide for growers processors traders and researchers
By: WINTGENS (Nicolas)
Material type: 
TextLanguage: English Publisher: Weinheim Wiley Vch Publication 2012Edition: 2Description: xiv, 983 PBISBN: 978-3-527-33253-3Subject(s): Beverage TechnologyDDC classification: 663.93
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Reference
|
St Aloysius College PG Library | Food Science and Technology | 663.93 WINC (Browse shelf) | Not for loan | PG016804 |
Total holds: 0
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