Adugeya mulabhuta siddantagalu ಅಡುಗೆಯ ಮೂಲಭೂತ ಸಿದ್ಧಾಂತಗಳು
By: CHANDRASHEKHARA (E P);NIRMALA (E P C)
Material type: 
TextLanguage: kannada Series: Savayava aduge indraprasthada koduge;2Publisher: Maisuru Indraprastha Prakashan Pvt Ltd., 2008Description: x,157 PBSubject(s): Food | Philosopy of Cooking | Home EconomicsDDC classification: 641.5K CHAA
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Donated Books
|
St Aloysius College (Autonomous) | Kannada | 641.5K CHAA (Browse shelf) | Available | D03938 |
Total holds: 0
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