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	1.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (2). Place hold Add to cart (remove)
	2.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (1). Place hold Add to cart (remove)
	3.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (1). Place hold Add to cart (remove)
	4.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (1). Place hold Add to cart (remove)
	5.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (1). Place hold Add to cart (remove)
	6.	Structure and mechanism in protein science. A guide to enzyme catalysis and protein folding by FERSHT (Alan). Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New York W H Freeman & Co. 1999Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.19245 FERS (1). Place hold Add to cart (remove)

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