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	21.	Biotechnology: legal economics and ethical dimensions. by REHM (H J);REED (G),Ed. Edition: 2Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). : Add to cart (remove)
	22.	Biotechnology: cumulative index. by REHM (H J);REED (G),Ed. Edition: 2Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.6 REHH (1). : Add to cart (remove)
	23.	Handbook of plant biotechnology.V I. by CHRISTOU (Paul);KLEE (Harry),Ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.60581 CHRP (1). : Add to cart (remove)
	24.	Handbook of plant biotechnology.V2. by CHRISTOU (Paul);KLEE (Harry),Ed. Material type: Text; Format: print ; Literary form: Not fiction Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 660.60581 CHRP (1). : Add to cart (remove)
	25.	No cover image available Encyclopedia of food science and technology. by FRANCIS (Frederick J). Edition: 2Material type: Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Wiley India Pvt Ltd 2010Availability: Items available for reference: St Aloysius College PG Library Not for loanCall number: 664.03 FRAF (4). : Add to cart (remove)

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