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Results of search for 'ccl=Provider:Pearson and holdingbranch:SACPG'
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Authors
Stephen N Chapman
SURI (Sukhneet Suri)...
Collections
Food Science and Technology
Food Science Nutrition & Dietetics
Holding libraries
St Aloysius College PG Library
Item types
Book
Topics
Food Technology
General Management
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1.
Food science nutrition and safety
by
SURI (Sukhneet Suri);MALHOTRA (Anita).
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publisher:
Noida Pearson 2014
Availability:
Items available for loan:
St Aloysius College PG Library
Call number:
664 SURF
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2.
Fundamentals of production planning and control
by
Stephen N Chapman.
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Language:
English
Publisher:
Noida Pearson India Education Services 2007
Availability:
Items available for loan:
St Aloysius College PG Library
Call number:
658.5 CHAF
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