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61.
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SOA using java web services / By Mark D. Hansen. by Hansen, Mark D. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson , 2012Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 005.3642 HANM (3).
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62.
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63.
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64.
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Software design / By David Budgen. by Budgen, David. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2008Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 005.304 BUDD (7). Items available for reference: St Aloysius Institute of Management & Information Technology Reference BookCall number: 005.304 BUDD (1).
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65.
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66.
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Numerical methods / By Babu Ram. by Ram, Babu. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2010Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 511.42 RAMB (1).
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67.
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68.
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Entrepreneurship development and small business enterprises / By Poornima M. Charantimath by Charantimath, Poornima M. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2014Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 338.04 CHAP (11). Items available for reference: St Aloysius Institute of Management & Information Technology Reference BookCall number: 338.04 CHAP (1).
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69.
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71.
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Introduction to the design and analysis of algorithms / By Anany Levitin. by Levitin, Anany. Edition: 3rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2018Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 005.73 LEVA (1).
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74.
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Probability and statistics / By Morris H DeGroot and Mark J Schervish. by DeGroot, Morris H | Schervish, Mark J. Edition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2017Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 519.2 DEGM (2). Items available for reference: St Aloysius Institute of Management & Information Technology Reference BookCall number: 519.2 DEGM (1).
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75.
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76.
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Fundamentals of financial management / By Vyuptakesh Sharan. by Sharan, Vyuptakesh. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2005Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 658.15 SHAV (2).
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77.
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Business statistics / By Sharma, J K. by Sharma, J K. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson , 2005Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 519.5 SHAJ (5).
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78.
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79.
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Art and science of leadership / By Afsaneh Nahavandi. by Nahavandi, Afsaneh. Edition: 7th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2018Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 658.4092 NAHA (1).
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80.
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Business statistics / By J. K .Sharma by Sharma, J K. Edition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Pearson Education , 2008Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 519.5 SHAJ (26). Items available for reference: St Aloysius Institute of Management & Information Technology Reference BookCall number: 519.5 SHAJ (1). Checked out (1).
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