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361.
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Photoshop for digital video Project Files. English. by Gondek, Mike. Mike Gondek [Author]. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Elsevier,Focal Press. Availability: Items available for reference: St Aloysius Institute of Management & Information Technology Not for loanCall number: 004.604 GONM (1). :
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362.
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Algal Culturing Techniques by Robert A Anderson Ed | ANDERSON (Robert A) Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Amsterdam Elsevier Academic Press 2005Availability: Items available for reference: St Aloysius College (Autonomous) Reference BookCall number: 589.3 ANDA (1). :
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363.
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Biochemistry: The Chemical Reactions of Living Cells Vol.1 by David E Metzler | METZLER (David E). Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi Elsevier 2006Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.192 METB (1). Items available for reference: St Aloysius College (Autonomous) Reference BookCall number: 574.192 METB (1).
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364.
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Animal Biotechnology: Models in Discovery and Translation by Ashish S Verma and others | VERMA (Ashish S) | SINGH (Anchal). Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Amsterdam Elsevier 2014Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 591.0724 VERA (1).
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365.
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Biochemistry: The Chemical Reactions of Living Cells Vol.2 by David E Metzler | METZLER (David E). Edition: Ed 2.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi Elsevier 2006Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 574.192 METB (1). Items available for reference: St Aloysius College (Autonomous) Reference BookCall number: 574.192 METB (1).
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366.
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William's essentials of nutrition and diet therapy by Eleanor D Schlenker | Gilbert, Joyce. Edition: 12th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: china Elsevier 2019Availability: Items available for loan: St Aloysius College PG LibraryCall number: 613.2 SCHW (1).
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367.
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Krause and Mahan's food and the nutrition care process by Janice L Raymond | Morrow, Kelly. Edition: 15th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Canara Elsevier 2021Availability: Items available for loan: St Aloysius College PG LibraryCall number: 615.854 RAYK (1).
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368.
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369.
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Plant Biochemistry by Hans-Walter Heldt | Piechulla, Birgit. Edition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: London Academic Press Elsevier 2021Availability: Items available for loan: St Aloysius College PG LibraryCall number: 581.192 HELP (1).
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370.
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371.
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Williams Essentials of Nutrition and Diet Therapy by Eleanor Schlenker D | Gilbert, Joyce. Edition: 12th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Canada Elsevier 2019Availability: Items available for loan: St Aloysius College PG LibraryCall number: 613.2 SCHW (1).
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372.
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Williams Essentials of nutrition and diet therapy by Eleanor Schlenker D | Gilbert, Joyce. Edition: 12th, ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Canada Elsevier 2019Availability: Items available for loan: St Aloysius College PG LibraryCall number: 613.2 SCHW (1).
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373.
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Data mining : concepts and techniques / By Jiawei Han, Jian Pei and Hanghang Tong. by Han, Jiawei | Pei, Jian | Hanghang Tong. Edition: 4rd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: New Delhi : Elsevier , 2022Availability: Items available for loan: St Aloysius Institute of Management & Information TechnologyCall number: 005.762 HANJ (4). Items available for reference: St Aloysius Institute of Management & Information Technology Reference BookCall number: 005.762 HANJ (1).
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374.
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375.
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Innovations in Food Packaging by Jung H Han | HAN (Jung H) Ed. Edition: 2.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: Amsterdam Elsevier 2014Availability: Items available for reference: St Aloysius College (Autonomous) Reference BookCall number: 664.092 HANI (1). :
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376.
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377.
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Cell biology by Thomas D Pollard | Earnshaw, William C; et.al. Edition: 4th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: China Elsevier 2017Availability: Items available for loan: St Aloysius College PG LibraryCall number: 574.87 POLC (1).
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378.
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Mathematical methods for physicists : a comprehensive guide by George B Arfken | Weber, Hans J; Harris, Frank E. Edition: 7th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: London Elsevier 2013Availability: Items available for loan: St Aloysius College PG LibraryCall number: 530.15 ARFM (2).
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379.
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Food Biotechnology 1 by R D King Ed | , P S J Cheetham Ed | KING (R D) Ed | CHEETHAM (P S J) Ed. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Publisher: London Elsevier Applied Science 2024Availability: Items available for loan: St Aloysius College (Autonomous)Call number: 664 KINF (1).
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