Introduction to food toxicology Ed 2
Material type: TextLanguage: English Publisher: New Delhi Elsevier India 2013Edition: 2Description: x,309 PBISBN: 978-93-5107-013-9Subject(s): Medical Sciences | ToxicologyDDC classification: 615.954 SHIIItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Book | St Aloysius College PG Library | Bio Chemistry | 615.954 SHII (Browse shelf) | Available | PG011682 |
Total holds: 0
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