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1.
Nanotechnology: an introduction to synthesis properties and applications of nanomaterials.

by VARGHESE (Thomas);BALAKRISHNA (K M).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Atlantic Publishers and Distributors 2012Availability: Items available for loan: St Aloysius College PG LibraryCall number: 620.5 VARN (1).

2.
Sensory evalution of food: principles and practices Ed 2

by LAWLESS (Harry T);HEYMANN (Hildegrade).

Edition: 2Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Atlantic Publishers and Distributors 2014Availability: Items available for loan: St Aloysius College PG LibraryCall number: 664.07 LAWS (2).

3.
Nanotechnology: introduction to synthesis properties and applications of nanomaterials

by VARGHESE (Thomas);BALAKRISHNA (K M).

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Atlantic Publishers and Distributors 2012Availability: Items available for loan: St Aloysius College PG LibraryCall number: 620.5 VARN (1). Checked out (1).

4.
Communication technology connectivity :Transforming our world Our choices

by Uma Narula.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Atlantic Publishers and Distributors 2018Availability: Items available for loan: St Aloysius College PG LibraryCall number: 621.382 NARC (1).

5.
Essential guide to telecommunications and data communications

by Pankaj Mitra.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: English Publisher: New Delhi Atlantic Publishers and Distributors 2015Availability: Items available for loan: St Aloysius College PG LibraryCall number: 621.382 MITE (1).


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