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Quality control in fruits and vegetables

By: Material type: TextTextLanguage: English Publication details: New Delhi Discovery Publishing House Pvt. Ltd. 2014Description: x,225ISBN:
  • 9350564319
Subject(s): DDC classification:
  • 664.8 HEGQ
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 664.8 HEGQ (Browse shelf(Opens below)) Available 072016
Total holds: 0

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