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Let's talk about food. Ed.2

By:

WHITE (Philip L), Ed

Material type: Text

Text

TextPublication details: Chicago American medical association 1970Edition: Description: 198Subject(s):

Food
Food

DDC classification:

641.3 WHIL

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius Library	Home Science	641.3 WHIL (Browse shelf(Opens below))	Available	030115

Total holds: 0

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Previous	641 VONO Outlines of food technology. Ed 2.	641.1 CHAN Nutrition. Ed.8	641.3 MANF Foods: facts and principles.	641.3 WHIL Let's talk about food. Ed.2	641.3 WINT Techniques of food analysis.	641.302 BAKF Foods that heal: the natural way to good health.	641.38 BECH Honey and your health.	Next

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