Let's talk about food. Ed.2 (Record no. 81306)

MARC details
000 -LEADER
fixed length control field 00378nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210210b1970 xxu||||| |||| 00| 0 eng d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3 WHIL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name WHITE (Philip L), Ed.
245 ## - TITLE STATEMENT
Title Let's talk about food. Ed.2
250 ## - EDITION STATEMENT
Edition statement
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Chicago
Name of publisher, distributor, etc. American medical association
Date of publication, distribution, etc. 1970
300 ## - PHYSICAL DESCRIPTION
Extent 198
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Food
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 030115
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
          St Aloysius Library St Aloysius Library   02/17/2021 0.00   641.3 WHIL 030115 02/17/2021 02/17/2021 Book