South Asian edition of nutrition in clinical Practice A comprehensive evidence based manual for the practitioner
Material type: TextLanguage: English Publisher: New Delhi Wolters Kluwer 2019Edition: 3rd edDescription: xxi,730p, PB 25.3x17cmISBN: 9789389702385Subject(s): Pharmacology and therapeuticsDDC classification: 615.854 Summary: Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book | St Aloysius College PG Library | Food Science Nutrition & Dietetics | 615.854 KATS (Browse shelf) | Available | PG023737 |
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Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.
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