Commercial vegetable processing.
Material type: TextLanguage: English Publisher: New York An avi Book 1998Edition: 2Description: xiv,784 HBISBN: 442258518Subject(s): Fruits & VegetablesDDC classification: 664.8 LUHBItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Book | St Aloysius College PG Library | Food Science and Technology | 664.8 LUHB (Browse shelf) | Available | PG011282 |
Total holds: 0
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