Item type | Current library | Collection | Call number | Status | Barcode | |
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St Aloysius Library | Bio Chemistry | 664.07 ESKB (Browse shelf(Opens below)) | Reference Book | 067760 |
Total holds: 0
Browsing St Aloysius Library shelves, Collection: Bio Chemistry Close shelf browser (Hides shelf browser)
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664 CHOA Advances in food science and technology | 664 JOSF Food processing packaging preservation irradiation allergy and safety | 664.028 SANF Food preservation: principles and practices | 664.07 ESKB Biochemistry of foods | 664.07 MICB Biochemistry of foods | 664.07028 MILF Food chemistry: a laboratory manual | 664.07028 NIEF Food analysis laboratory manual |
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