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Oilseeds: properties processing products and procedures
Material type:
TextLanguage: English Publication details: New Delhi New India Publishing Agency 2009Description: xiii,601ISBN: - 9788190723756
- 664.3 NAGO
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
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St Aloysius Library | Food Processing | 664.3 NAGO (Browse shelf(Opens below)) | Available | 070574 |
Total holds: 0
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| 664.092 HANI Innovations in food packaging | 664.096 ARVW Waste management for the food industries | 664.2028 BARF Food engineering laboratory manual | 664.3 NAGO Oilseeds: properties processing products and procedures | 664.7 NAGH Hand book of cereal technology: a practical approach | 664.752 KHEB Bakery science and cereal technology | 664.752 MATB Bakery technology and engineering |
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