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Text| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
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St Aloysius Library | Microbiology | 576.163028 HARL (Browse shelf(Opens below)) | Available | 070615 | |
Reference
|
St Aloysius Library Reference Section | Microbiology | 576.163028 HARL (Browse shelf(Opens below)) | Reference Book | 070546 |
Total holds: 0
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| 576.163 FRAF Food microbiology | 576.163 FRAF Food microbiology | 576.163 FRAF Food microbiology | 576.163028 HARL Laboratory methods in food microbiology Ed 3 | 576.163028 HARL Laboratory methods in food microbiology Ed 3 | 576/17 ANAT Textbook of Microbiology | 576/18 ANAT Textbook of Microbiology |
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