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Textbook of nutrition and dietetics Ed 2 by Edition:
Material type: Text Language: English
Publication details: New Delhi Elite Publishing House Pvt Ltd. 2015
Availability: Items available for loan: St Aloysius Library (2)Call number: 641.1 KHAT, ...
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2.
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Nutrition and dietetics Ed 2 by Edition:
Material type: Text Language: English
Publication details: New Delhi Tata McGraw-Hill Publishing Company Ltd. 2002
Availability: Items available for loan: St Aloysius Library (1)Call number: 641.1 JOSN.
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4.
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Nutrition and dietetics by
Material type: Text Language: English
Publication details: London Ernest Benn Limited 1931
Availability: Items available for loan: St Aloysius Library (1)Call number: 570/13.
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5.
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Clinical dietetics and nutrition by
Edition: 4th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Oxford university press 2002
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 ANTC.
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6.
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Williams Essentials of Nutrition and Diet Therapy by
Edition: 12th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canada Elsevier 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 SCHW.
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7.
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Williams Essentials of nutrition and diet therapy by
Edition: 12th, ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Canada Elsevier 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 SCHW.
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8.
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Nutrition reviews: present knowledge in nutrition by
Edition: 4th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New York Nutrition Foundation, Inc. 1976
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 NUTN.
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9.
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Handbook of nutraceuticals by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: New Delhi Agri Horti Press 2024
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 613.2 AGAH.
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10.
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Complete food and nutrition guide by
Edition: 5
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Boston Harvest 2017
Availability: Not available: St Aloysius Library: Reference Book (1).
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