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Study on cost control in food and beverage service with reference to the Gateway Hotel, Mangalore / By Preston Charles D Souza

By:

D Souza, Preston Charles [2116128]

Contributor(s):

Harinakshi [Mentor]

Material type: Text

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Holdings
Item type	Current library	Collection	Copy number	Status	Barcode
Project Report	St Aloysius Institute of Management & Information Technology Dissertations	Project Report MBA	2116128	Not for loan	PRB02136

Total holds: 0

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Previous	Analysis of factors influencing purchase decision : a special reference to Harsha Mangalore /	Study on employee engagement and outcome /	Financial statement analysis with predictive analytics : a study on selected retail sector companies /	Study on cost control in food and beverage service with reference to the Gateway Hotel, Mangalore /	Analysis of EOQ and ABC Inventory analysis in Mangalore Chemicals and Fertilizers Limited /	Study on the influence of sustainability consciousness green washing and green trust on green perceived quality and green purchase intention /	Study on factors infuenciing impulsive buying behaviour in digital era /	Next

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