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Text| Item type | Current library | Collection | Call number | Status | Barcode | |
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St Aloysius Library | Food Processing | 615.854 RASA (Browse shelf(Opens below)) | Available | 074786 |
Total holds: 0
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| 612.8 KEMS Sensory evaluation: a practical handbook | 613.2 BERN Nutrition for the older adult | 613.25 DIWE Eating in the age of dieting Decade of of writings that disrupted dieting in India | 615.854 RASA Ayurvedic science of food and nutrition | 615.954 BLAF Foodborne pathogens: hazards risk analysis and control Ed 2 | 615.954 SHRF Foodborne diseases | 620.5 UPAN Nanotechnology for foodstuff cultivation and atmosphere |
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