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Textbook of nutrition
Material type:
TextLanguage: English Series: Applied science seriesPublication details: New Delhi Discovery Publishing House 2016Description: ix,428 HBISBN: - 978-81-7141-309-6
- 613.2 VIDT
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Book
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St Aloysius PG Library | Food Science and Technology | 613.2 VIDT (Browse shelf(Opens below)) | Available | PG014825 |
Total holds: 0
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| 613.2 STEC Current topics in nutrition research | 613.2 STEF Food and nutrition: maintaining and improving health | 613.2 TURE Essential nutrients handbook | 613.2 VIDT Textbook of nutrition | 613.2 WINN Nutrition and dietetics: practice and future trends Ed 4 | 613.203 BENB Benders dictionary of nutrition and food technology Ed 8 | 613.28 GIBI Introduction to human nutrition Ed 2 |
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