Methods on physico-chemical analysis of fruits.
Material type:
- 9788170352884
- 664.807 MAZM 23
Item type | Current library | Collection | Call number | Status | Barcode | |
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St Aloysius PG Library | Food Science and Technology | 664.807 MAZM (Browse shelf(Opens below)) | Available | PG011458 |
Total holds: 0
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664.8 YAHW Postharvest biology and technology of tropical and subtropical fruits | 664.804 LALG Preservation of fruits and vegetables. | 664.80521 TALT Technology of potato processing | 664.807 MAZM Methods on physico-chemical analysis of fruits. | 664.807 MAZM Methods on physico-chemical analysis of fruits. | 664.807 MAZM Methods on physico-chemical analysis of fruits. | 664.807 MAZM Methods on physico-chemical analysis of fruits. |
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