Food safety Concept and reality

By:

Material type: Text

TextLanguage: English Publication details: New Delhi APH Publishing Corporation 2012Description: xv,284ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius Library	Food Safety	664 MAHF (Browse shelf(Opens below))	Available	068092

Total holds: 0


	664 KHUT Textbook of food safety	664 KHUT Textbook of food safety	664 MAHF Food safety Concept and reality	664 MAHF Food safety: concept and reality	664 WALF Food safety for the 21st century Managing HACCP and food safety throughout the global supply chain	664.07 EARG Guide to quality management systems for the food industry

There are no comments on this title.

to post a comment.