Sustaninable food processing
Material type:
- 9789350304501
- 664 SIRS
Item type | Current library | Collection | Call number | Status | Barcode | |
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St Aloysius Library | Food Processing | 664 SIRS (Browse shelf(Opens below)) | Available | 072655 |
Total holds: 0
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664 GANF Food microbiology:processing technology and feed additives | 664 LANH Handbook of frozen food processing and packaging | 664 MUDF Food science Rev Ed 2 | 664 SIRS Sustaninable food processing | 664 VACE Essentials of food science Ed 2 | 664.028 SINH Handbook of food preservation | 664.07 PEAH Haccp in meat poultry and fish processing : advances in meat research Vol 10 |
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