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Waste management for the food industries

By: Material type: TextTextLanguage: English Publication details: Amsterdam Elseveir 2013Description: xxiv,1068ISBN:
  • 9789351070412
Subject(s): DDC classification:
  • 664.096 ARVW
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 664.096 ARVW (Browse shelf(Opens below)) Reference Book 070560
Total holds: 0

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