Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 85481
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20230410145744.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 230410|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Food Technology
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)169548: KRAMER (Amihud);TWIGG (Bernard A) 85480, Quality control for the food industry: fundamentals and applications Vol 1 Revised Ed 3, 2017