Normal view
MARC view
Entry Topical Term
001 - CONTROL NUMBER
- control field: 100526
003 - CONTROL NUMBER IDENTIFIER
- control field: OSt
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20230509110800.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 230509|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: OSt
- Transcribing agency: OSt
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Food Technology
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (OSt)165578: JOSHI (V K);SINGH (R S), Ed 100525, Food biotechnology: principles and practices, 2013