Food analysis: theory and practice (Record no. 108390)

MARC details
000 -LEADER
fixed length control field 00564nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220923113030.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210210b2004 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 81 239 0474 6
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 POMF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name POMERANZ (Yeshajahu) and MELOAN (Clifton E)
9 (RLIN) 58282
245 ## - TITLE STATEMENT
Title Food analysis: theory and practice
250 ## - EDITION STATEMENT
Edition statement 3
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. CBS Publishers and Distributors
Date of publication, distribution, etc. 2004
300 ## - PHYSICAL DESCRIPTION
Extent xiv,778
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Food Analysis
9 (RLIN) 58283
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 061710
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Chemistry St Aloysius Library St Aloysius Library 02/17/2021 Sapna Infoway Private Limited Bangalore 325.00   664.07 POMF 061710 02/17/2021 02/17/2021 Book