Your cart is empty.

Cart
Lists
Public lists St Aloysius Prakashana Publications New Arrivals - July 2025 New Arrivals - June 2025 New Arrivals June 2025 New Arrivals - May 2025 New Arrivals - April 2025 New Arrivals New Arrivals - AIMIT New Arrivals - January New Arrivals - February 2022 View all
Your lists Log in to create your own lists

Log in to your account
Your cookies
Search history

Home
Libraries
Library Rules
Library Membership
Remote Access
e-Resources
Digital Repository
Open Access Resources
IRINS
UGC e-resources portal
Services for Divyangjan
- National Digital Library of India (NDLI)
- Internet Archive
Library Feedback Form
Contact Us

Search the catalog by:

Search the catalog by keyword

Advanced search
Authority search
Tag cloud
Libraries

Log in to your account

Card number or username: Password:

Forgot your password?

Home
ISBD view for Food safety and preservation

Normal view MARC view ISBD view

Food safety and preservation

PARMAR (Madhulika)

Food safety and preservation - New Delhi Black Prints 2014 - xvii,286

ISBN: 9789382036616

Dewey Class. No.: 664 PARF

Food safety and preservation

APA

PARMAR (Madhulika), . (2014). Food safety and preservation. New Delhi: Black Prints.

Chicago

PARMAR (Madhulika), . 2014. Food safety and preservation. New Delhi: Black Prints.

Harvard

PARMAR (Madhulika), . (2014). Food safety and preservation. New Delhi: Black Prints.

MLA

PARMAR (Madhulika), . Food safety and preservation. New Delhi: Black Prints. 2014.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Exporting to Dublin Core...

Simple DC-RDF

OAI-DC

SRW-DC

Copyright © 2024 ST ALOYSIUS (DEEMED TO BE UNIVERSITY), MANGALURU. All Rights Reserved.

Powered by Koha