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Handbook of cereal science and technology Rev Ed 2

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Boca Raton CRC Press 2014Description: ix,790ISBN:
  • 9780824782948
Subject(s): DDC classification:
  • 664 KULH
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 664 KULH (Browse shelf(Opens below)) Available 070557
Total holds: 0

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