000 00553nam a2200229Ia 4500
003 OSt
005 20230504190721.0
008 210423s2020 xx 000 0 und d
020 _a978-9-402-41947-4
040 _cAL
041 _aeng
082 _a641.300154
_223
_bLEEB
100 _aLEE (Frank A)
_998211
245 _aBasic food chemistry Ed 2
250 _a2
260 _aConnecticut
_bAvi Book
_c2020
300 _axi,563
_bHB
365 _b3495
_cINR
650 _aFood
_998212
906 _aBasic ; chemistry ; food
942 _2ddc
_cBK
999 _c170986
_d170986