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Handbook of industrial seasonings

By: Material type: TextTextLanguage: English Publication details: Gaithersburg An Aspen Publication 1999Description: x,156 HBISBN:
  • 978-1-071-60452-6
Subject(s): DDC classification:
  • 641.3 UNDH
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 641.3 UNDH (Browse shelf(Opens below)) Available 074788
Total holds: 0

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