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1.
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Handbook of food processing technology by
Material type: Text Text
Language: English
Publication details: New Delhi Centrum Press 2014
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 CHAH.

2.
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Plant pathology by
Material type: Text Text
Language: English
Publication details: New Delhi Centrum Press 2014
Availability: Items available for loan: St Aloysius Library (1)Call number: 581.2 CHAP.

3.
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Handbook of food processing technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Centrum Press 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.02 CHAH.

4.
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Food chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Anmol Publications 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 CHAF.