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Dietetic and nutrition : case studies

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Chichester John Wiley & Co. 2016Description: xix,366p. PB 23x15cmISBN:
  • 9781118897102
Subject(s): DDC classification:
  • 23 615.854 LAWD
Summary: The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences and specialist knowledge Each case study follows the Process for Nutrition and Dietetic Practice published by the British Dietetic Association in 2012 Includes case studies in public health, an increasingly important area of practice.
List(s) this item appears in: New Arrivals - February 2024 | New Arrivals - April 2024
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Item type Current library Collection Call number Status Barcode
Book Book St Aloysius PG Library Food Science Nutrition & Dietetics 615.854 LAWD (Browse shelf(Opens below)) Available PG024596
Book Book St Aloysius PG Library Food Science Nutrition & Dietetics 615.854 LAWD (Browse shelf(Opens below)) Available PG024597
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The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences and specialist knowledge
Each case study follows the Process for Nutrition and Dietetic Practice published by the British Dietetic Association in 2012
Includes case studies in public health, an increasingly important area of practice.

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