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Fruit and vegetables harvesting handling and storage

By: Material type: TextTextLanguage: English Publication details: New Delhi Wiley and Sons 2014Description: xiii,460 HBISBN:
  • 978-81-265-4554-4
Subject(s): DDC classification:
  • 634.046  23 THOF
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius PG Library Food Science and Technology 634.046 THOF (Browse shelf(Opens below)) Available PG013152
Book Book St Aloysius PG Library Food Science and Technology 634.046 THOF (Browse shelf(Opens below)) Available PG013153
Total holds: 0

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