Advanced dairy chemistry V3 Ed3 Lactose, water,salts and minor constituents
Material type:
- 978-0-387-84864-8
- 637.1 MCSA
Item type | Current library | Collection | Call number | Status | Barcode | |
---|---|---|---|---|---|---|
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St Aloysius PG Library | Food Science and Technology | 637.1 MCSA (Browse shelf(Opens below)) | Not for loan | PG012110 |
Total holds: 0
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