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Principles of fermentation technology by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Amsterdam Elsevier Publisher 2017
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660.28449 STAP.

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Cell biology by
Edition: 4th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Philadelphia Elsevier Publisher 2024
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 574.87 POLC.

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