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101.
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Introduction to multivariate analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Chapman & Hall CRC 2017
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 519.535 CHAI.

102.
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Introduction to Multivariate Analysis by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Chapman and Hall 2017
Availability: Items available for loan: St Aloysius Library (1)Call number: 519.535 CHAI.

103.
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History of Chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Chapman & Hill 2020
Availability: Items available for loan: St Aloysius Library (1)Call number: 540.9 HUDH. Not available: St Aloysius Library: Reference Book (1).

104.
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Introduction to Industrial Chemistry by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Chapman Springer 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660 HEAI.

105.
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Fatty Acid and Lipid Chemistry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Chapman and Hall Food Science Book 2020
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 547.77 GUNF.

106.
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Just in time manufacturing: introduction / By T C E Cheng, S Podolsky and P Jarvis. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Chapman and Hall , 1996
Availability: Items available for loan: St Aloysius Institute of Management & Information Technology (1)Call number: 658.56 CHET.

107.
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Principles of Organometallic Chemistry by
Edition: 2th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Chapman and Hall 2023
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 547.05 POWP.

108.
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Bioinformatics: A Practical Approach by Series: Mathematical and Computational Biology Series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Chapman and Hall/CRC 2007
Availability: Items available for loan: St Aloysius Library (1)Call number: 574.0285 QINB.

109.
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Principles of Food Processing by Series: Food Science Texts Series
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Chapman & Hall 2020
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 HELP.

110.
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Vacuum physics and techniques by Series: Physics and its applications | Dobbs E R ;
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Chapman and Hall Publications 2023
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 533.5 DELV.

111.
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Introducing game theory and its applications by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Chapman and Hall/CRC 2019
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 519.3 MENI.