TY  - BOOK
AU  - ROSENTRATER (Kurt A);EVERS (A D)
TI  - Kents technology of cereals: an introduction for students of food science and agriculture Ed 5
SN  - 978-1-85573-660-3
U1  - 664.7  23
PY  - 2018///
CY  - United Kingdom
PB  - Elsevier
KW  - Food Technology
ER  -